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Caramel Latte

Toasty caramel sweetness woven through espresso and milk.

Toasted caramelBalancedFall
5 minuteseasyhot
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The idea behind the drink

Caramel echoes the deeper, toasted notes in coffee. Warm milk makes it feel cozy; over ice, the caramel and espresso stay bright against a cool, creamy finish.

The recipe

Makes one 16 fl oz drink

Ingredients

Espresso
2 shots
Caramel Syrup
4 pumps
Whole Milk
13 fl oz

How to make it

  1. Pull the espresso shots.

  2. Add caramel syrup and espresso to a cup.

  3. Steam the milk until hot and silky. Pour it over the espresso and serve.

Barista Forge

Caramel Latte

Toasty caramel sweetness woven through espresso and milk.

The recipe

Makes one 16 fl oz drink

hot

Ingredients

Espresso
2 shots
Caramel Syrup
4 pumps
Whole Milk
13 fl oz

How to make it

  1. Pull the espresso shots.

  2. Add caramel syrup and espresso to a cup.

  3. Steam the milk until hot and silky. Pour it over the espresso and serve.